A square cooking spoon with a KOINU.
A cooking spoon made up of three flat sides of different areas that makes stir-frying and scooping easy.
It holds ingredients firmly in place to cook them evenly, and the thick edges can hold soft ingredients like tofu without crumbling them.
It can also be used as a ladle as it is about 23mm deep. (Full capacity is about 80cc)
Material: 66 nylon + glass fiber Heat resistance: Approximately 220℃
Capacity: Approx. 80cc
Weight: Approx. 95.5g